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Nutrition
Ingredients/additives in bakery, mill & ready-made food
Ingredients/addatives within dairy products, ice cream & confectionery
Ingredients/addatives for various food industry
Vegetarian/vegan ingredients/raw materials
Organic raw materials
Ingredients/addatives feed industry
Spices and functional blends

Ingredients/additives in bakery, mill & ready-made food

Ewalco offers a wide range of products for various purposes in bakery, mill and ready meals.

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Ingredients/additives in bakery and mill:

• Gluten-free special starches
• Wheat gluten
• Wheat starch
• Different types of scalds
• The above products are also available as organic/KRAV-marked
• Potato flakes
• Different types of potato starches
• Rice starch
• Rice flour
• Other rice-based products
• Yellow and brown flax seeds
• Guar substitutes
• Enzymes
• Vitamin/mineral premixes
• Ascorbic acid Hydrocolloids

Ingredients/additives in ready meals:

• Yeast extracts
• Natural flavors
• Starches
• Potato products
• Dairy products
• Dairy products Requirements
• Frozen Vegetables (IQF)
• Frozen Berries (IQF)

Contact:

Mattias Petersson
Tel. +46 (0)31-7063882
Mob: +46 (0)708-281702

mp@ewalco.se

 

 

Matilda Wiberg

Mob: +46 (0)735 44 56 54

Email: mw@ewalco.se

 

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